Muju County, due to its geographical characteristics of high altitude, experiences a significant annual temperature difference of 12℃. Especially during the ripening period of wild grapes from August to October, the temperature difference reaches 11℃...
Muju County, due to its geographical characteristics of high altitude, experiences a significant annual temperature difference of 12℃. Especially during the ripening period of wild grapes from August to October, the temperature difference reaches 11℃, allowing for the production of wild grapes with high sweetness and thick skins. The region receives an average annual rainfall of 170.1mm, which is low, and has long average sunlight hours, resulting in high sweetness and fruit ripeness as well as vivid color. This contributes to the intense wild grape aroma, allowing one to experience the deep, original flavor and taste.
